POEA Job Position: Pastry Cook

Location: Australia

Job Description
To apply you must have:

• Minimum 5 years’ experience as Pastry Cook, Baker or Pie Maker in a hotel or cruise ship
• Experience in mass production
• Experience in preparing and baking bread loaves and rolls, buns, cakes, biscuits and pastry goods
• Experience in operating and maintaining baking equipment
• Experience in checking quality of raw materials and weighing ingredients
• Experience in kneading, maturing, cutting, moulding, mixing, and shaping dough and pastry goods, preparing pastry fillings, monitoring oven temptaratures, glazing bun and pastries, and decorating cakes with cream and icing
• Excellent English communication skills

Qualifications:

• Candidates must have at least High School Diploma.
• The job requires both Male and Female applicants.
• Minimum of 5 years working experience is required for this position.
• Applicants must be 25 years old and above